Cook freshly & tastefully upon order by: Vera Lumowa.
Ingredients: beef, beef tripe, kikil cow, lemon grass, bay leaves, coconut milk, shallot, garlic, ginger, galangal, candle nut, tomatoes, potatoes, melinjo crackers, lime, sweet soy, and steam white rice.
Order taking / meal purchase period: October 2 – October 7, 2015
Pick-up day: Friday, October 9, 2015
Pick-up place & time: 150 Huntington Ave., Boston, MA 02115 (meet at parking lot) at 5 pm
Contact number: (617) 571-7628
“Indonesian Home Cooked Meals to Order” program aims at bringing home cooked meals away from home to the Indonesian community, introducing & familiarizing Indonesian food to non-Indonesian communities, as well as supporting & promoting those aspiring & talented cooks among us here in New England.
This program is also part of ICONE’s fundraising initiatives to establish New England’s Indonesian Community Center / “Rumah Indonesia” and to conduct ongoing collaborative community programs across New England.