Cook freshly & tastefully upon order by: Micita Mahoney.
Indonesian-style steamed rice, cooked in coconut milk and serve with Indonesian fried chicken, sambal goreng, shrimp with pete, fried spicy tofu (sambel goreng tahu), vermicelli (soun), scrambled egg (telur dadar) and Indonesian crackers.
Order taking / meal purchase period: October 25-27, 2017
Pick-up day, place & time:
Saturday / October 28, 2017 at 24 Denby Road, Allston, MA 02134. 12.45pm – 1pm. Meet at the building’s entrance door.
Contact number: (774) 451-2951.
“Indonesian Home Cooked Meals to Order” weekly program aims at bringing traditional home cooked meals to the Indonesian community, introducing & familiarizing Indonesian food to the general public, as well as empowering & promoting talented local Indonesian chefs in New England.
This program is part of ICONE’s fundraising initiatives to establish the future Indonesian Community Center in New England and to conduct ongoing community / education / cultural programs across the region.